Free Polish Recipes

Golabki (Stuffed Cabbage Rolls)

Posted on June 27th, 2008 in Free Polish Recipes, P Recipes

Free Recipe Golabki (Stuffed Cabbage Rolls)

Recipe Type: P Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Golabki (Stuffed Cabbage Rolls) Recipe

1 Cabbage
1/2 lb Pork or veal, ground
8 oz Tomato
2 Egg
2 tb Butter
1 lb Ground beef
16 oz Tomato sauce
2 c Rice; cooked
1 Onion; finely chopped
Salt; to taste
Pepper; to taste

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Chruscik (Polish Bows)

Posted on January 29th, 2008 in Free Polish Recipes, P Recipes

Free Recipe Chruscik (Polish Bows)

Recipe Type: Free Polish Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 8

Ingredients for Chruscik (Polish Bows) Recipe

9 Egg yolks
3 tb Sour cream
1 tb Rum
1 ts Vanilla
1 Confectioners sugar
3 c Flour (sifted)
1/2 ts Baking powder
1/2 ts Salt
3 tb Sugar
1 Oil for deep frying

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254 words, ~ 1:01 mins to read Chruscik (Polish Bows) recipe

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Bigos 2

Posted on January 28th, 2008 in Free Polish Recipes, P Recipes

Free Recipe Bigos 2

Recipe Type: Free Polish Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8

Ingredients for Bigos 2 Recipe

1 kg Cabbage (2 1/4 lb)
1 kg Sauerkraut
8 dl Water (1 2/3 pt)
500 g Roast pork (1 1/8 lb)
500 g Roast beef
600 g Sausage, variety (1 1/3 lb)
400 g Boiled ham (7/8 lb)
10 Boletus mushrooms, dried
10 Stones prunes
10 Juniper berries, crushed
10 Peppercorns
1 Bay leaf
2 Onions
2 Cooking apples
1-1/2 dl Red wine, dry (1/3 pt)
1 ts Honey
2 tb Lard
Salt
Pepper

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328 words, ~ 1:19 mins to read Bigos 2 recipe

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Babka (Polish Easter Bread)

Posted on January 28th, 2008 in Free Polish Recipes, P Recipes

Free Recipe Babka (Polish Easter Bread)

Recipe Type: Free Polish Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1

Ingredients for Babka (Polish Easter Bread) Recipe

2 c Flour
1/2 c Sugar
1 pk Yeast
1/2 c Milk
1/2 c Margarine
3 Eggs; room temp
1 cn Raisins, seedless
1/2 c Brown sugar; boiled
1/3 c Water; boiled
1/4 c Rum; boiled

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125 words, ~ 30 secs to read Babka (Polish Easter Bread) recipe

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Pierogi Fillings, Sauerkraut

Posted on January 28th, 2008 in Free Polish Recipes, P Recipes

Free Recipe Pierogi Fillings, Sauerkraut

Recipe Type: Free Polish Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 12

Ingredients for Pierogi Fillings, Sauerkraut Recipe

2 lb Sauerkraut
1/2 lb Diced salt pork (optional)
1 lg Onion (thinly sliced)
1/2 lb Butter (optional)
Sugar to taste
Fresh shredded cabbage
Salt and pepper to taste
-(optional)
1/2 lb Diced bacon (optional) or
Diced mushrooms (optional)

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150 words, ~ 36 secs to read Pierogi Fillings, Sauerkraut recipe

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Cabbage Rolls (Polish Style)

Posted on January 28th, 2008 in Free Polish Recipes, P Recipes

Free Recipe Cabbage Rolls (Polish Style)

Recipe Type: Free Polish Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Cabbage Rolls (Polish Style) Recipe

2 lb Ground Beef, lean
2 Eggs
1/2 c Rice, uncooked
1 lg Head Cabbage
1 md Onion, Diced
2 qt Tomato Juice
1 Green Pepper, Diced

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392 words, ~ 1:34 mins to read Cabbage Rolls (Polish Style) recipe

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