Free Seafood Recipes

Free Recipe Jalapeno Prawns

Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2

Ingredients for Jalapeno Prawns Recipe

1 Handfull Jalapeno peppers;
-seeded and sliced
1 Whole Vidalia onion; sliced
1 ts Garlic; minced
1 ts Culantro; (or cilantro)
1 Whole tomato; seeded and
-peeled
1/2 lb Shrimp; shelled & deveined
2 tb Oil
2 oz Tequila
1 Whole lime; the juice of

Free Recipe Mary s Clam Chowder

Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Free Recipe Limed Snapper

Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Limed Snapper Recipe

1/3 c Chopped scallions
2 tb Butter
2 Chopped ripe tomatoes
3 tb Fresh lime juice
2 tb Chopped green chiles
1 tb Chopped parsley
1/8 ts Salt
1/8 ts Garlic salt
White pepper
1 lb Red snapper fillets
Lime wedges

Free Recipe Louisiana Crawfish Quiche

Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Louisiana Crawfish Quiche Recipe

WALDINE VAN GEFFEN
VGHC42A—–
1 lb Crawfish tails
1 c Fresh mushrooms — sliced
1 c Green onions — chopped
1/2 c Butter — melted
4 Eggs — well-beaten
1/2 c Half n Half or light cream
1 ts Salt
1/2 ts Dry mustard
1/8 ts Nutmeg
1 c Mozzarella — shredded
1 9 pie shell — unbaked

Free Recipe Lemon Rice Stuffed Whitefish

Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Lemon Rice Stuffed Whitefish Recipe

1 Fresh dressed whitefish (3-4
Lb)
1-1/2 ts Salt
STUFFING:
1/4 c Butter
3/4 c Chopped celery
1/2 c Chopped onion
1-1/3 c Water
2 tb Grated lemon rind
1 ts Salt
1 ts Paprika
1 ds Thyme
1-1/2 c Instant rice
1/3 c Sour cream
1/4 c Diced peeled lemon
2 tb Melted butter

Free Recipe Joan s Two Gumbos

Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8

Ingredients for Joan s Two Gumbos Recipe

1 lb Shrimp, raw, shelled
4 tb Butter
1 lb Okra, sliced in rounds
1 lg Onion, diced
2 tb Flour
1 cn Tomatoes, drained
2 tb Tomato paste
1 Dozen oysters, and liquor
Water
1/2 ts Red pepper
1 Clove garlic
1/2 Bay leaf
Salt, to taste
Pepper, to taste
1/4 ts Thyme
1 lb Crab meat
1 tb Worcestershire sauce
8 c Cooked rice

Free Recipe King Sitic Moules Mariniere - (4)

Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 2

Ingredients for King Sitic Moules Mariniere - (4) Recipe

4 lb To 5 pounds mussels
1 md Onion; chopped
1/4 pt (150ml) dry white wine
1/4 pt Cream
1 oz (25g) chopped parsley
Fresh ground pepper to taste

Free Recipe Mermaid Prawns

Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 2

Ingredients for Mermaid Prawns Recipe

1 c Red curry cambogee
6 Prawns in the shell
2 tb Tomato paste
1 tb Peanuts; chopped
1 c Cooked spinach
12 Fresh basil leaves
1 tb Chile paste
1 ts Fresh ginger root; minced