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Free Vegetable Recipes

Lipton s Country-Style Baked Beans

Posted on September 21st, 2008 in Free Vegetable Recipes, V Recipes

Free Recipe Lipton s Country-Style Baked Beans

Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Lipton s Country-Style Baked Beans Recipe

1 Env. Recipe Soup Mix; *
24 oz Baked Beans; In Tomato Sauce
1 Apple; Medium, Chopped
1/4 c Brown Sugar; Packed
1 tb Prepared Mustard

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164 words, ~ 39 secs to read Lipton s Country-Style Baked Beans recipe

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Lipton s Calico Coleslaw

Posted on September 20th, 2008 in Free Vegetable Recipes, V Recipes

Free Recipe Lipton s Calico Coleslaw

Recipe Type: V Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 4

Ingredients for Lipton s Calico Coleslaw Recipe

1 Env. Vegetable Soup Mix
1/2 pt Sour Cream; (8 ozs)
1/4 c Mayonnaise
1 tb Apple Cider Vinegar
2 tb Prepared Mustard;Dijon Style
5 c Green Cabbage; Shredded
1 Red Onion; Small Sliced Thin
1 tb Parsley; Finely Chopped
Pepper; To taste

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136 words, ~ 33 secs to read Lipton s Calico Coleslaw recipe

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Matchstick Parsnips and Carrots

Posted on September 20th, 2008 in Free Vegetable Recipes, V Recipes

Free Recipe Matchstick Parsnips and Carrots

Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Matchstick Parsnips and Carrots Recipe

1-1/2 c Water
1-1/2 tb Margarine
1 tb Sugar
1 tb Lemon juice
3/4 ts Salt
6 c Julienne-cut parsnips,
-(2-inch) (3/4 pound)
6 c Julienne-cut carrots,
-(2-inch) (1 pound)
1/3 c Chopped fresh parsley

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185 words, ~ 44 secs to read Matchstick Parsnips and Carrots recipe

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Lemony Brussels Sprouts

Posted on September 20th, 2008 in Free Vegetable Recipes, V Recipes

Free Recipe Lemony Brussels Sprouts

Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2

Ingredients for Lemony Brussels Sprouts Recipe

3/4 lb Trimmed Brussels sprouts,
-halved
1/2 ts Grated lemon rind
1 tb Fresh lemon juice
1 ds Salt
Coarsely ground pepper

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189 words, ~ 45 secs to read Lemony Brussels Sprouts recipe

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Lemony Asparagus

Posted on September 19th, 2008 in Free Vegetable Recipes, V Recipes

Free Recipe Lemony Asparagus

Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Lemony Asparagus Recipe

LISA CRAWLEY TSPN00B—–
1 lb Fresh Asparagus — cooked
2 tb Butter
1/2 c Mayonnaise
1/4 ts Salt
1/8 ts White Pepper
1/8 ts Dry Mustard
1/2 lg Lemon — juiced
1/2 c Bread Crumbs
1/3 c Parmesan Cheese — grated

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150 words, ~ 36 secs to read Lemony Asparagus recipe

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Maple Glaxed Sweet Potatoes

Posted on September 18th, 2008 in Free Vegetable Recipes, V Recipes

Free Recipe Maple Glaxed Sweet Potatoes

Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8

Ingredients for Maple Glaxed Sweet Potatoes Recipe

1/2 c Butter or margarine
32 oz Sweet potatoes; drained*
1/4 c Maple syrup
1/2 c Salted sunflower nuts

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Joey s Seared Collards

Posted on September 17th, 2008 in Free Vegetable Recipes, V Recipes

Free Recipe Joey s Seared Collards

Recipe Type: V Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Joey s Seared Collards Recipe

3 tb Olive oil
3 c Collard greens
pn Salt and pepper
2 tb Lime juice — about 1 lime
Tabasco sauce — to taste

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272 words, ~ 1:05 mins to read Joey s Seared Collards recipe

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Linda s Potato Wedges

Posted on September 17th, 2008 in Free Vegetable Recipes, V Recipes

Free Recipe Linda s Potato Wedges

Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Linda s Potato Wedges Recipe

1 ts DRIED OREGANO LEAVES
1 ts PAPRIKA
1 ts GARLIC POWDER
1/2 ts GROUND PEPPER
4 lg BAKING POTATOES (ABOUT 2#)
CUT INTO 1-INCH WEDGES
VEGETALBE OIL

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150 words, ~ 36 secs to read Linda s Potato Wedges recipe

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