Free Recipe Leek, Shiitake and Kasha Pilaf
Recipe Type: V Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Leek, Shiitake and Kasha Pilaf Recipe
1 lg Egg
1 c Kasha (whole buckwheat
-groats)
2 c Defatted beef stock or water
1 ts Dried thyme
1/4 ts Cayenne pepper
1-1/2 ts Olive oil
2 sm Leeks; white parts only,
-washed & thinly sliced
12 Shiitake mushrooms (2 oz);
-stems removed and caps
-thinly sliced
1 tb Sodium-reduced tamari sauce
Salt & freshly ground pepper


