Free Vegetable Recipes

Free Recipe Lentil and Five Vegetable Stew

Recipe Type: V Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Lentil and Five Vegetable Stew Recipe

1 lg Leek stalk, finely chopped
1 lg Carrot, shredded
2 c Water
1-1/2 c Canned crushed tomatoes
1 c Yellow corn kernels
1/2 c Broccoli
Florets, lightly steamed
1 c Pre-cooked lentils
1 tb Dried red pepper flakes
Salt and pepper to taste

Free Recipe Low Fat Calabacitas

Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Free Recipe Lencsefozelek (Buttered Lentils)

Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Lencsefozelek (Buttered Lentils) Recipe

1 lb Lentils, dried
1 md Onions; minced
1 Carrots; peeled, sliced thin
1/4 lb Butter, unsalted
1 pn Cloves, ground
1 ts Parsley, flat; minced
1/4 ts Pepper, black

Free Recipe Mattar Paneer (Peas and Cheese)

Recipe Type: V Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1

Ingredients for Mattar Paneer (Peas and Cheese) Recipe

2 Onions
2 Tomatoes
4 Cloves garlic
1/2 pk Frozen peas
1 Cube ginger
1/4 ts Turmeric
To taste salt
To taste pepper
1/2 ts Garam Masala
2 c Water

Free Recipe Jonathan s Vegetarian Bowl of Green Chil

Recipe Type: V Recipes
Recipe Preparation: broil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Jonathan s Vegetarian Bowl of Green Chil Recipe

6 Green chiles; about
Salt
Oregano
Marjoram
5 -(up to)
10 1-inch cubes extra-firm tofu
Red chile flakes; such as
-chile Arbol
1 Chopped large onion
Olive oil
2 -(up to)
3 Cloves garlic; chopped
1 cn (small) black beans plus its
-juice
1/2 cn (large) whole peeled
-tomatoes; to taste

Free Recipe Jon s Veggie Crepe Cake

Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Jon s Veggie Crepe Cake Recipe

3 Eggs
1-3/4 c Milk
1-1/2 c All-purpose flour
1 ts Baking powder
1 pn Salt
1/2 ts Ground white pepper
1 ts Dry mustard
1 ts Mustard seeds
1 tb Unsalted butter; melted
Vegetable oil
2 c Chopped onion
2 c Coarse grated cheddar
2 c Fresh spinach; cleaned
2 c Chopped fresh tomatoes
1/3 c Grated parmesan cheese
1/4 c Minced fresh parsley

Free Recipe Lecho (Mom s Tomatoe/pepper Combo)

Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Lecho (Mom s Tomatoe/pepper Combo) Recipe

2 tb Olive oil*
Yellow peppers
Tomatoes; skinned;quartered

Free Recipe Kale and Parsnips

Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Kale and Parsnips Recipe

1 c Onions, halved & sliced
1 c Parsnips, halved & sliced
1 tb Corn oil
1 c Water
2 tb Ginger, minced
1 qt Kale, veins removed & cut
-into bite-sized pieces