Free Vietnamese Recipes

Free Recipe Karmelized Muskrat (Bavarian)

Recipe Type: V Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 4

Ingredients for Karmelized Muskrat (Bavarian) Recipe

1 Fresch Muskrat (R-r-road Kil
1 Hickory plank, slightly
1 tb Kookingkt oil
Larger dan muskrat
1 ts Salt
2 Green onions
1 ds Pepper
1 tb Fisch sauce

Free Recipe Mama Lan s Vietnamese Stir-Fried Crabs

Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Free Recipe Grilled Dried Beef (Thit Bo Kho)

Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Grilled Dried Beef (Thit Bo Kho) Recipe

1 lb Lean bottom round or
-sirloin, in one piece,
-about 6 inches in
Diameter
2 Stalks fresh lemon grass,
-or 2 tablespoons dried
-lemon grass
2 sm Red chile peppers, seeded
2-1/2 tb Sugar or honey
1 tb Nuoc mam (Vietnamese fish
-sauce)
3 tb Light soy sauce

Free Recipe Fish Lemongrass

Recipe Type: Free Vietnamese Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2

Ingredients for Fish Lemongrass Recipe

2 lg Redfish
1 Stalk Lemongrass
1 Hot Pepper, Bias-Sliced Thin
1/2 ts Curry Powder
1 ts Salt
1 Clove Garlic, Crushed
3 tb Oil

Free Recipe Fish Sauce (Nuoc Cham Dipping Sauce)

Recipe Type: Free Vietnamese Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 2

Ingredients for Fish Sauce (Nuoc Cham Dipping Sauce) Recipe

1 ts Crushed hot red pepper
1 Table spoon distilled white
-vinegar
1/2 c Fish sauce (nuoc mam
-(Available at Asian
-Markets))
1/4 c Fresh lime juice
1 sm Carrot-finely shredded,
-rinsed and squeezed dry
2 sm Garlic cloved, minced
1/2 c Sugar

Free Recipe Fish Sauce (Nuoc Mam)

Recipe Type: Free Vietnamese Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Fish Sauce (Nuoc Mam) Recipe

1 Fish Sauce Information

Free Recipe Duck with Sugar Cane (Vit Tiem Mia)

Recipe Type: Free Vietnamese Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8

Free Recipe Crisp-Fried Shallots – Hanh Kho Phi

Recipe Type: Free Vietnamese Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Crisp-Fried Shallots – Hanh Kho Phi Recipe

1/2 c Vegetable oil
1/2 c Thinly sliced shallots

Free Recipe Cinnamon Pate (Cha Que)

Recipe Type: Free Vietnamese Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cinnamon Pate (Cha Que) Recipe

1 lb Boneless pork (weight after
-trimming fat), preferable
-fresh ham
3 tb Fish sauce (nuoc mam)
3 tb Water
1/2 tb Potato starch or rice flour
1/2 ts Granulated sugar
1 ts Baking powder
ds MSG (optional)
Sprinkling of freshly
-ground black pepper
2 oz Pork fat
1/2 ts Ground cinnamon

Free Recipe Carmelized Pork

Recipe Type: Free Vietnamese Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Carmelized Pork Recipe

1 lb Fresh pork leg (ham)
1 tb Cooking oil
1 ts Salt
2 Green onions
1 ds Pepper
1 tb Fish sauce

Free Recipe Beef Balls (Thit Bo Vien)

Recipe Type: Free Vietnamese Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 60

Ingredients for Beef Balls (Thit Bo Vien) Recipe

1/4 c Plus one tablespoon nuoc
-mam (Vietnamese fish sauce)
1 tb Plus 1 teaspoon potato
-starch
1 ts Baking powder
1 ts Sugar
1/4 ts Freshly ground black pepper
2 lb Trimmed boneless beef hind
-shank
4 Garlic cloves, crushed
1 ts Oriental sesame oil
Vegetable oil, for shaping
-meatballs

Free Recipe Basic Vegetable Platter

Recipe Type: Free Vietnamese Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1

Ingredients for Basic Vegetable Platter Recipe

2 c Soft lettuce leaves;
-(Boston or similar, not
-(iceberg)
1 c Fresh mint leaves
1 c Fresh coriander (Chinese
-parsley)
1 c Cucumber *