Free Recipe Corn Chowder
Recipe Type: Free Stew Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Corn Chowder Recipe
1 ea Medium potato diced
1 ea Onion, chopped
1 ea Chicken broth, 14 oz
1 ea Can (16 oz) cream-style corn
2 c Milk
2 tb Butter
1 ea Egg slightly beaten
1 ea Can (8 oz) corn
Corn Chowder Preparation
Saute onion in butter until golden brown. Add broth and potato and simmer until potato is tender. Add corn and milk, blend well. Season with salt and pepper. Bring to a boil. Remove from heat. Stir some of chowder into egg. Add mixture to sauce pan and blend well. Simmer until heated through. Serve.
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