Free Recipe Cornbread-Coated Pork Chops
Recipe Type: Free Weight Watchers Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4
Ingredients for Cornbread-Coated Pork Chops Recipe
1/4 c Sour cream; light
1-1/2 lb Pork loin chops
1-1/2 c Stuffing-mix cornbread
Black pepper
Cornbread-Coated Pork Chops Preparation
Preheat oven to 375. F Spread sour cream over pork chops, coating all sides. Coat with cornbread stuffing mix. Place coated pork chops on a rack in a shallow baking pan. Season with pepper. Bake chops, uncovered, 45 minutes or until done. Serve immediately. Recipe by: AHA QUICK & EASY COOKBOOK Posted to recipelu-digest Volume 01 Number 421 by susan <suerapp@ibm.net> on Dec 30, 1997
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