Free Recipe Cornmeal Herb Bread

Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cornmeal Herb Bread Recipe

Abm-100:; (ABM-300/350):
1 pk Yeast; (1 1/2 tsp)
3 c Bread flour; (2 cups)
1/3 c Cornmeal; (1/4 cups)
2-1/2 tb Sugar; (4 tsp)
1-1/4 ts Sage; (3/4 tsp)
1-1/2 ts Salt; (1 1/4 tsp)
1 ts Celery seed; (3/4 tsp)
1/8 ts Ginger; (pinch)
1/8 ts Marjoram; (pinch)
1 c Evaporated milk; 80
-deg,(2/3 cups)
1/3 c Water; 80 deg,(1/3 cups)
1 tb Oil; 80 deg,(2 tsp)

Cornmeal Herb Bread Preparation

SETTING: White Bread, LIGHT 10 o’clock Cornmeal and herbs make this bread special >From: Rick Turley <rickt@hpfccg.sde.hp.com> From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Welbilt/Red Star Yeast NOTES : gsgfd

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