Free Recipe Cottage Cheese Dip 2

Recipe Type: Free Appetizer Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cottage Cheese Dip 2 Recipe

2 tb Milk
12 oz Cottage cheese, creamed
1/4 c Salad dressing (mayonnaise)
1/4 ts Garlic powder
1 ds Cayenne
1 ts Onion salt

Cottage Cheese Dip 2 Preparation

Place milk, cottage cheese, salad dressing, garlic powder, cayenne, and onion salt in blender. Blend 1 minute or until cheese is smooth. Pour mixture into a bowl. Cover and chill. Serve with crisp vegetable sticks. Makes 1-3/4 cups dip Calories per 1 tablespoon serving: About 25 Source: FOOD — by U.S. Department of Agriculture Typed for you by Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/usdafood.zip

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