Country Herb Roasted Chicken Recipe

Free Recipe Country Herb Roasted Chicken

Recipe Type: Free Chicken Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Country Herb Roasted Chicken Recipe

2-1/2 To 3-pound chicken, cut
-into serving pieces
1 Envelope Lipton Savory Herb
-with Garlic Recipe Soup Mix
2 tb Water
1 tb Olive or vegetable oil

Country Herb Roasted Chicken Preparation

Here’s a recipe that harkens back to one of culinary America’s mainstays, Lipton Soup. Along with hamburgers, soup cooking may well be the US’ major contribution to the world’s cuisines. I have not tried this yet, but I will. It appeals to my red, white and blue lil’ ol’ heart… And how bad could it be with herbs and garlic, anyway? Preheat oven to 375F. In 13 x 9-inch baking pan, arrange chicken. In small bowl, combine remaining ingredients; brush on chicken. Bake for 45 minutes or until chicken is done. Makes about 4 servings. From a Lipton’s Soup Ad. Readers Digest, 10/92. Posted by Stephen Ceideberg; October 20 1992. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/cberg2.zip

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