Crab Ceviche Recipe

Free Recipe Crab Ceviche

Recipe Type: Free Misc Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 1

Ingredients for Crab Ceviche Recipe

1 lb Cooked crab legs
1 Cucumber
3 md Tomatoes
4 Green onions
1 (12 oz.) can V-8 juice
2 Lemons; juiced

Crab Ceviche Preparation

Chop crab, cucumbers, tomatoes, and green onions into small pieces. Put ingredients into medium size bowl. Mix in V8 juice and lemon juice. Cover bowl and chill Ceviche overnight. Serve on tostada shells, with tortilla chips, or saltine crackers and enjoy. Great recipe for dieters. Posted to MC-Recipe Digest V1 #281 Date: Wed, 06 Nov 1996 07:53:45 -0800 From: Gerald Edgerton <jerrye@wizard.com>

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