Free Recipe Cranberry Ice

Recipe Type: Free Desserts Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 10

Ingredients for Cranberry Ice Recipe

1 pk Fresh cranberries (12 oz)
1 c Sugar
4 c Water
1/2 c Raspberry wine or liqueur
Sugared Cranberries
Mint leaves

Cranberry Ice Preparation

Rinse cranberries, removing any soft bruised berries. Drain. Combine cranberries, sugar and water in large saucepan. Bring to boil. Boil 5 minutes, stirring occasionally. Remove from heat and cool to room temperature. Pour through fine mesh strainer pressing to extract as much juice as possible from berries. Stir in wine. Freeze mixture in ice cream maker according to manufaturer’s instructions. Spoon ice into chilled loaf dish. Cover and freeze until serving time. To serve spoon into serving glass or bowl. Garnish with mint leaves. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip

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