Free Recipe Cranberry Ring
Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Cranberry Ring Recipe
2 c Boiled water; divided
1 pk (4.oz size)lemon Jello (I
-used sugar and fat free)
1/2 c Miracle Whip; (I used the
-light)
2 c Thawed Cool Whip
1 pk (4 oz. size) Cranberry Jello
-; (sugar and fat free) (or
-any red Jello)
1 cn (16 oz) whole berry
-cranberry sauce
1 cn (11 oz.) mandarin orange
-segments; drained
Cranberry Ring Preparation
I made this Cranberry Ring yesterday, and everyone loved it. For once I did something right. I got this recipe from a Miracle Whip flyer that came with our newspaper. Stir 1 cup of the boiling water into lemon gelatin in medium bowl for at least 2 minutes. Set aside to cool. Add lemon gelatin gradually to dressing, mixing until blended. (I used my electric mixer to expedite this procedure) Gently fold in Cool Whip. Pour into greased 1 quart mold. Refrigerate until almost set. (This doesn’t take much time) Stir remaining 1 cup boiling water into cranberry gelatin in medium bowl at least 2 minutes or until completely dissolved. Gently stir in cranberry sauce until well blended. Stir in oranges. Pour over molded layer. Refrigerate until firm. Unmold onto serving plate. Makes 8 to 10 servings. Can be made up to 2 days ahead. Leave in mold, covered, until ready to serve. (I made this 2 days ahead and it turned out great.) I am going to make this for Christmas, but I am going to add a green layer to make it more Christmasy. Posted to TNT - Prodigy’s Recipe Exchange Newsletter by ellenmirvine@juno.com (Ellen M Irvine) on Dec 08, 1997
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