Creamy Potato Casserole Recipe

Free Recipe Creamy Potato Casserole

Recipe Type: Free Casserole Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12

Ingredients for Creamy Potato Casserole Recipe

16 oz Sour cream
1 cn Cream of chicken soup
1/4 c Butter; softened
1 Bag frozen hash browns
– partially thawed
1 lg Onion; chopped
8 oz Shredded cheddar cheese
1 c Corn flakes
– slightly crushed

Creamy Potato Casserole Preparation

Mix together soup, sour cream and butter. Add onions and hash browns, mixing well. Place in a buttered 9×13x2 baking pan. Sprinkle with cheese; top with cornflakes. Bake uncovered for 1 hour at 350 F. From Herman Sommerville II on 03/09/93. Source unknown. Posted by Cathy Harned. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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