Free Recipe Creole Stewed Chicken
Recipe Type: Free Poultry Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 8
Ingredients for Creole Stewed Chicken Recipe
2 Frying chickens; cut in
-pieces
3 cn Tomato sauce
2 Onions; chopped
Salt; pepper & paprika to
-taste
1/2 sm Green pepper; chopped
1 Clove garlic; chopped
1/2 Rib celery; chopped
Creole Stewed Chicken Preparation
Season chicken with salt, pepper and paprika. Fry until light brown. Pour other ingredients over chicken. Steam on slow bumer until well cooked. Serve over rice. From <A Taste of Louisiana>. Downloaded from Glen’s MM Recipe Archive, http://www.erols.com/hosey.
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