Free Recipe Crepe Batter

Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Crepe Batter Recipe

1 Recipe Best Quick Pancakes
1 c Milk
1 tb Unsalted butter; melted

Crepe Batter Preparation

Martha Stewart Living This batter, which calls for thinning our basic pancake recipe with milk, is not the traditional crepe recipe, but it makes a nice, lacy crepe. 1. Add milk to pancake batter; whisk until smooth. Heat 8-inch saute pan over medium-high heat. Using a pastry brush, butter pan. 2. Pour scant 2-oz. ladleful of batter, about 1/4 cup, into pan; swirl to coat bottom. When crepe is dry on top & edges are golden, about 50 seconds, slide a plastic spatula under crepe; flip. Cook until golden on bottom, abt. 25 seconds. Transfer to a plate; repeat with remaining batter, stack finished crepes. Makes 16 8 crepes Posted to recipelu-digest by LSHW <shusky@erols.com> on Feb 06, 1998

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