Free Recipe Crispy Fried Maine Sardines
Recipe Type: Free Seafood Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 24
Ingredients for Crispy Fried Maine Sardines Recipe
4 cn (4 oz each) Maine Sardines
- in tomato sauce
8 oz Tomato sauce
1 c Dry bread crumbs
1/3 c Parmesan cheese; grated
1/2 c Flour
Cocktail sauce
Crispy Fried Maine Sardines Preparation
Drain sardines and reserve the sauce. Combine tomato sauce and sardine sauce. Combine crumbs and cheese. Roll sardines in flour, dip in tomato sauce, and roll in crumb mixture. Place in a single layer in a fry basket. Fry in deep fat, 350 F, for about a minute or until brown. Drain on absorbent paper and serve with cocktail sauce and sliced lemon. From Flavor of Maine - Sardine Secrets , US Dept. of the Interior, 1968 MM by Dave Sacerdote Posted to MM-Recipes Digest V3 #292 Date: Thu, 24 Oct 1996 11:51:49 PST From: l.and-e.smith@juno.com (Lois Smith)
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