Free Recipe Curried Leeks

Recipe Type: Free Main Dish Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Curried Leeks Recipe

450 g Leeks
50 g Onion
2 Green chillies
1/4 ts Turmeric
1 ts Salt
-sprig curry leaves
175 ml Thin coconut milk
100 ml Thick coconut milk
1/4 ts Curry powder

Curried Leeks Preparation

Wash the leeks, cut the green part into 1 cm slices and the stalk into 50 mm slices. Chop onions and chillies and place in a pan. Add the leeks, turmeric salt, curry leaves and thin coconut milk and bring to the boil. Simmer until the gravy has reduced. Add the thick coconut milk, bring back to the boil and just prior to serving sprinkle with 1/4 teaspoon curry powder. From A taste of Sri Lanka by Indra Jayasekera, ISBN #962 224 010 CURRIED LEEK AND POTATO SOUP From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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