Free Recipe Curried Shrimp and Macaroni Salad

Recipe Type: Free Salad Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Curried Shrimp and Macaroni Salad Recipe

1/4 c Mayonnaise
2 ts Curry powder
-(or to taste)
1 lb Shrimp (small), cleaned,
-deveined and cooked
2 c Honeydew balls
1/2 c Water chestnuts,
-slivered, drained
1-1/3 c Conchiglie piccole pasta,
-cooked (small sea-shell
-macaroni; measure before
-cooking)

Curried Shrimp and Macaroni Salad Preparation

Mix the curry powder into the mayonnaise. Put the remaining ingredients in a large bowl. Dress with the curried mayonnaise. Chill 1-2 hours. NOTES: * A cold pasta dish — This salad is quick and easy. It’s best if made several hours before serving, to get the full curry flavor. It’s been a real hit at potlucks. Yield: serves 4 to 6. * A honeydew ball is a ball of honeydew melon that is scooped out of the flesh of the melon with a balling spoon or melon baller. About 1 1/3 cups of conchiglie will make about three cups of cooked macaroni. : Difficulty: easy. : Time: 25 minutes (includes time to cook macaroni and make melon balls.) : Precision: no need to measure. : : Moira Mallison (tektronix!moiram) : Organization: Tektronix, Inc. Beaverton, Oregon : Copyright (C) 1986 USENET Community Trust From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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