Free Recipe Curried Shrimp

Recipe Type: Free Seafood Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Curried Shrimp Recipe

1 c Fish stock or water
1/2 c Chopped onion
1 tb Turmeric
1 tb Peeled & minced fresh ginger
1 ts Salt
2 lb Medium shrimp shells on
2 tb Peanut oil
1-1/2 tb Flour
1 tb Curry powder
Salt and pepper
Juice of 1/2 of lemon

Curried Shrimp Preparation

1) Mix the stock, onion, turmeric, ginger, and salt in a medium-sized saucepan and bring to a boil. Add the shrimp, stir, cover, and simmer over medium heat until the shrimp turn pink, 3-4 minutes. Remove the shrimp with a slotterd spoon. Strain and reserve the broth; peel the shrimp. 2) In a medium sized saucepan, heat the oil over medium heat. add then flour and stir, cooking until its browns a bit, 3-4 minutes. add the curry powder, stir, and cook and additional minute. add the shrimp broth a little at a time, stirring after each addition to keep it smooth; the sauce will not become extremely thick, but creamy. Add the shrimp, salt and pepper, and lemon juice. Cook until the shrimp are hot., 2 minutes, and serve immediately, over white rice. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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