Free Recipe Curry of Shrimp

Recipe Type: Free Seafood Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Curry of Shrimp Recipe

2 tb Butter
1-1/2 c Tart apples; pared, chopped
-fine
2 tb Flour
2 -(up to)
2-1/2 ts Curry powder
Chopped fresh parsley
1 ts Salt
2 c Milk
2 -(up to)
3 c Cooked; cleaned shrimp,
-about 2 lbs in shell
Rice

Curry of Shrimp Preparation

Melt butter in skillet. Add apples; cook 5 minutes. Stir in flour, curry powder, salt. Slowly blend in milk. Cook, stirring constantly, until mixture thickens. Add shrimp and heat through. Serve with hot rice garnished with parsley. Offer traditional curry condiments: chutney, chopped hard boiled eggs, salted peanuts, sliced greed onions, bananas and flaked coconut. From the book <High Cotton Cookin’>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM Recipe Archive, http://www.erols.com/hosey.

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