Free Recipe Doggie Liver Dip

Recipe Type: Free Dog Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Doggie Liver Dip Recipe

1 lb Beef liver
2 c Beef bouillon
1 tb Minced onion
1 ts Garlic powder
1 16-oz container plain yogurt

Doggie Liver Dip Preparation

Contributed by Sandra Strassman-Sundy Cut liver into chunks. Cover with bouillon and simmer until completely cooked; drain. Put liver and remaining ingredients in food processor. Blend until smooth. If necessary, add reserved bouillon or water to achieve desired consistency. Refrigerate immediately. Use within 3-4 days. Serve with raw carrots, celery, or pieces of dog biscuits. Alternately, use to stuff cooked marrow bones. Posted to Bread-bakers Digest by Marg aka MEMAW <maf@fn.net> on Mar 29, 1998

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