Free Recipe Dutch Pancake

Recipe Type: Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Dutch Pancake Recipe

3 Egg, well beaten

1/2 c Flour

1/2 ts Salt

1/2 c Milk

Dutch Pancake Preparation

DIRECTIONS ———————————————————— Beat the eggs thoroughly and add the flour and salt. Continue to beat and add the milk while beating. Pour into a well-buttered pan and bake for 25 minutes. Serve with powdered sugar and lemon juice. Source: Pennsylvania Dutch Cook Book – Fine Old Recipes, Culinary Arts Press, 1936. Converted by MMCONV vers. 1.20

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