Free Recipe Dutch Pancake
Recipe Type: Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Dutch Pancake Recipe
3 Egg, well beaten
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1/2 c Flour
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1/2 ts Salt
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1/2 c Milk
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Dutch Pancake Preparation
DIRECTIONS ———————————————————— Beat the eggs thoroughly and add the flour and salt. Continue to beat and add the milk while beating. Pour into a well-buttered pan and bake for 25 minutes. Serve with powdered sugar and lemon juice. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936. Converted by MMCONV vers. 1.20
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