Free Recipe Easy Pot-Au-Feu
Recipe Type: Free Casserole Recipes
Recipe Preparation: simmer
Recipe Serves: 4
Ingredients for Easy Pot-Au-Feu Recipe
29 oz Lean Pork ,cubed
2 tb Butter
1 lg Onion,chopped
5 Carrots,sliced in sticks
1 c Beef Broth
18 oz Vegetables mixed as desired
Easy Pot-Au-Feu Preparation
1. Brown the meatcubes in the butter shortly; add onions and leeks and saute shortly. Put all in casserole dish. 2. Add the carrots and the broth, season with salt and pepper.Cover and simmer for 30 minutes. 3. Add the vegetables, cut up, and simmer another 30 minutes. Translated by Brigitte Sealing Cyberealm BBS Watertown, NY 315-786-1120 From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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