Free Recipe Egg and Sausage Strata
Recipe Type: Free Brunch Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12
Ingredients for Egg and Sausage Strata Recipe
12 White bread slices, cubed
1-1/2 lb Pork sausage
1/3 c Onion, chopped
1/4 c Green pepper, chopped
1 Jar Pimiento; chopped, drain
6 Eggs
3 c Milk
2 ts Worcestershire sauce
1 ts Dry mustard
1/2 ts Salt
1/4 ts Pepper
1/4 ts Oregano
Egg and Sausage Strata Preparation
Recipe by: Sue Klapper Line a greased 9 x 13 pan with bread cubes; set aside. In a skillet, brown sausage with the onion and green pepper; drain. Stir in pimientos; sprinkle over bread. In a bowl, beat eggs, milk, Worcestershire sauc,e mustard, salt, pepper and oregano. Pour over sausage mixture. Cover and refrigerate overnight. Bake, covered, at 325 degrees for 1 hour and 20 minutes. Uncover and bake 10 minutes longer or until a knife inserted near the center comes out clean. Let stand 10 minutes before serving. Source: Taste of Home Magazine Posted to EAT-L Digest 01 Mar 97 by Molly Rood <rogue@DPLUS.NET> on Mar 2, 1997.
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