Free Recipe Ember Day Tart

Recipe Type: Free Pie Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Ember Day Tart Recipe

9 oz Wholeweat or whole meal
Pastry*
1-1/2 oz Butter
6 oz Onions, roughly chopped
1 tb Dried sage
2 Handfuls fresh parsley,
Chopped roughly
3 oz Well flavoured cheese,
Grated
3 Eggs
Salt
Pepper
1/2 ts Each ground cinnamon,
Ginger
3/4 c Milk
1-1/2 oz Raisins (opt)

Ember Day Tart Preparation

* made with 6 oz wholewheat or wholemeal flour, 1 1/2 oz each of butter & lard with a little cold water Make the pastry & line an 7-8 flan case; bake it blind. Melt the butter in a pan & gently cook the onions with the sage & parsley until they are just soft. Add the cheese, eggs, seasoning & milk & mix well. Add the raisins if you are using them & pour the mixutre into the flan case. Bake in a moderate oven 350 for approx. 20 minutes or till the tart is risen, firm & lightly browned. Serves 6 warm or cold. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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