Free Recipe English Tea Cake

Recipe Type: Free London Towne Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for English Tea Cake Recipe

1 c Butter, softened
1/4 ts Salt
1 c Sugar
1 ts Vanilla
2 Eggs
1 tb Cherry juice
2 Scant c flour
12 Maraschino cherries
1/2 ts Baking powder
1/2 c White raisins or currants

English Tea Cake Preparation

(served at English High Tea) Preheat oven to 250 degrees. Grease and flour a small tube pan. Cream butter and sugar. Add eggs, beating thoroughly. Sift flour, baking powder and salt together. Gradually add to butter mixture. Add vanilla and cherry juice. Fold in cherries and raisins. Bake 1 1/4 hours.

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