Free Recipe Fast Dish Catfish

Recipe Type: Free Fish Recipes
Recipe Preparation: broil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Fast Dish Catfish Recipe

4 Catfish fillets
1 tb Butter or margarine; melted
2 tb Lemon juice; divided
1 ts Dill weed; divided
1/2 ts Salt
1 sm Zucchini; cut into
— ribbon-like strips*
1 Carrot; cut into
— ribbon-like strips*
1 tb Mayonnaise
1 pk Rice pilaf mix
— (4.3 to 7.2 oz.)
— prepared according to
— package directions

Fast Dish Catfish Preparation

Brush catfish with butter and sprinkle with 1 tablespoon lemon juice, 1/2 teaspoon dill weed, and salt. Broil fillets 8 to 10 minutes or until fish flakes easily with fork. Stir zucchini, carrot, mayonnaise, remaining 1 tablespoon lemon juice, and remaining 1/2 teaspoon dill weed into hot rice. Cover and let stand 5 minutes. Serve vegetable rice with broiled catfish. *To make ribbon-like strips, hold vegetable vertically and cut thin strips using vegetable peeler. Source: Rice the Timely Ingredient Reprinted with permission from The USA Rice Council Electronic format courtesy of Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/usarice.zip

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