Free Recipe Fondue
Recipe Type: Free Appetizer Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 1
Ingredients for Fondue Recipe
1 Envelope Lipton Onion Soup
1 lb American cheese shredded
2 c Tomato juice
French bread cut bite size
4 ts Lemon juice
Fondue Preparation
In medium saucepan, combine onion soup, tomato juice, and lemon juice. Heat slowly. When juice begins to simmer, add small portions of cheese and stir constantly until melted. Continue to add cheese gradually, stirring constantly, making sure each addition is melted. Remove to fondue pot or chafing dish or heated casserole. Spear cubes of bread, then dip and stir in fondue.
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