Free Recipe Fresh Apple Butter (Canyon Ranch)
Recipe Type: Free Low Fat Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 48
Ingredients for Fresh Apple Butter (Canyon Ranch) Recipe
8 c Thinly sliced apples; peeled
1/2 c Unsweetened apple juice
-concentrate; frozen
1 c Water
1 ts Cinnamon
1/2 ts Allspice
1 pn Ground cloves
Fresh Apple Butter (Canyon Ranch) Preparation
Combine apples, undiluted apple juice concentrate, water, cinnamon, allspice and cloves in a large saucepan and bring to a boil. Reduce heat and simmer, uncovered, for 15 minutes, stirring occasionally. Remove from heat and let cool slightly. Spoon mixture into a blender or food processor and blend until smooth. Store, tightly covered, in refrigerator. Makes 3 cups. *REF — Canyon Ranch Cooking: Techniques & Tips, by Jeanne Jones Sent by Pat Hanneman; Recipe provided by Orlando Ramirez <www.press-enterprise.com/news/895008373.html> on 05/13/1998(Wed) and converted by MC_Buster. Recipe by: Jeanne Jones (*see ref) Posted to MC-Recipe Digest by Kitpath <phannema@wizard.ucr.edu> on May 13, 1998
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