Free Recipe Fresh Cranberry-Orange Sauce

Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Fresh Cranberry-Orange Sauce Recipe

1-1/2 c Water
2 c Sugar
3 c Clean; picked- over
-cranberries
1 md Orange; chopped fine
1 ts Ground ginger
1 ds Cinnamon
1 ds Cloves
1 ds Cardamom powder

Fresh Cranberry-Orange Sauce Preparation

I found this recipe in my wife’s 1978 cookbook called The Vegetarian Epicure Book Two. Combine the sugar with 1 cup of the water in a medium-sized saucepan and heat until sugar dissolves. Add cranberries, cover, and simmer for 10 minutes, uncover, and simmer for another 10 minutes. Stir occasionally. Add the remaining 1/2 cup of water, chopped orange, ginger, cinnamon, and cardamom powder, then simmer for 20 minutes, stirring often. Chill the sauce. Posted to recipelu-digest Volume 01 Number 313 by Reluctant Gourmet <reluctg@pcfastnet.com> on Nov 26, 1997

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