Free Recipe Fruit Soup

Recipe Type: Free Stew Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Fruit Soup Recipe

1/3 c Apricot Nectar
1 1/2 ts Honey
1/2 ts Cornstarch
1 x Dash Ground Allspice
1 1/2 ts Brandy
1/2 c Peeled & Sliced Fruit *

Fruit Soup Preparation

* Peeled & sliced fruit can be papayas, peaches, or pineapple; cut-up ~———————————————————————— In a small nonmetal bowl stir together apricot nectar and cornstarch. Stir in brandy, honey and allspice. Micro-cook, uncovered, on 100% power 1 to 2 minutes or till thickened and bubbly, stirring every 30 seconds. Stir in fruit. Micro-cook, uncovered, on 100% power for 30 to 45 seconds or till heated through. Chill thoroughly, if desired. Serve hot or cold.

How Do You Cook Fruit Soup?

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