Posted on June 26th, 2008 in
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Free Recipe Garlic Vinegar 2
Recipe Type: O Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Garlic Vinegar 2 Recipe
6 Cloves garlic
1 qt Red wine or cider vinegar
Garlic Vinegar 2 Preparation
Peel, then crush the garlic cloves and put them in a quart jar or bottle. heat the vinegar to the boiling point, then pour it into the jar. Cover and store in a cool place, out of the sunlight, for 10 days to 2 weeks. Shake occasionally. Strain into bottles (or any container that you choose) and stop with a cork. Posted to EAT-L Digest 09 Jan 97 Recipe by: Homemade Good News (Vol 3 No
From: Sean Coate <swcoate@PEGANET.COM> Date: Fri, 10 Jan 1997 15:59:41 -0500
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