Free Recipe Garry s Bbq Sauce

Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Garry s Bbq Sauce Recipe

2 lg Onions; chopped
3 tb Vegetable oil
1 cn (28 oz) crushed tomatoes
2 cn (14 oz) tomatoes; with juice
1 c Apple cider vinegar
4 tb Dark brown sugar
1 tb Salt
1 tb Black pepper
2 tb Paprika
3 tb Ground New Mexican red chile
4 tb Barbados Molasses
1 c Orange juice
1/2 c Yellow mustard
1 tb Tabasco sauce

Garry s Bbq Sauce Preparation

This is actually my variation of Chris Schlesinger”s Basic All American BBQ Sauce from Thrill of The Grill. It is not a real sweet sauce like a Kansas City style. In a large pot, saute the onion in oil until tender. Add the rest of the ingredients and bring to a boil. Reduce to lowest possible heat and simmer uncovered for 4 hours. Puree in a food processor or blender. I use a hand held blender and puree it right in the pot. Compliments of Garry”s Home Cookin” Recipe by: Garry Howard by way of Chris Schlesinger Posted to bbq-digest V5 #520 by Kendell, Fred <Fred.Kendell@UNISYS.com> on Sep 9, 1997

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