Wholegrain Cornbread

Wholegrain Cornbread
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Manufacturer: Rise & Shine Desserts
Publisher: Rise & Shine Desserts
Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5
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Wholegrain Cornbread Description

Binding: Misc.
Brand: Rise & Shine Desserts
Product Features: Gluten Free!
Label: Rise & Shine Desserts
Manufacturer: Rise & Shine Desserts
Publisher: Rise & Shine Desserts
Studio: Rise & Shine Desserts

Wholegrain Cornbread Features

Gluten Free!
Baked fresh for every order
Not gritty like traditional cornbread, we use cornflour
Slightly sweet, light, moist and cakey in texture
All natural ingredients

Editorial Review of Wholegrain Cornbread

Cornbread is a favorite. It doesn't matter what time of year. There are a few things that make this cornbread a little different. One, it is made with all natural ingredients, no preservatives, no refined or bleached sugars, no wheat or gluten. There are no beans, rice or soy flours used either. We are proud to offer a slightly sweet, wholegrain cornflour (opposed to cornmeal which only uses part of the kernel) combined with cassava flour. Light and slightly sweet, this cornbread is good for breakfast, snack or can accompany dinner.

Customer Reviews of Wholegrain Cornbread

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Review Summary: Heavenly!!!!
Review: Rich, tender, cake-like. Everything a good cornbread should be!
The loaf was so big that I ended up slicing and freezing part of it. All I had to do was take a slice out, wrap it in a paper towel, and defrost in the microwave. And it still tasted fantastic!!

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Review Summary: There's cornbread, and then there's CORNBREAD ~
Review: This is the latter.
No - this DEFINES the latter.
Seemingly handed down from Mt Olympus, I do not know it's equal.
Being so iconoclastically good, it deserves a category of it's own.
Do yourself a favor and try this grainy-textured treat soon!
~

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