Free Recipe Grandma Wexlers Baked Beans

Recipe Type: B Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8

Ingredients for Grandma Wexlers Baked Beans Recipe

1/2 lb Bacon, diced
1 md Onion, minced
1 ga Water
1/2 c Molasses
1/2 c Brown sugar
2 c Ketchup
2 tb Prepared mustard
1-1/2 lb Navy beans, picked over,
Rinsed, and soaked
Overnight in water to cover
Salt and freshly ground
Pepper to taste

Grandma Wexlers Baked Beans Preparation

Saute bacon in large pot until browned; add onion and cook until browned, about 4 minutes. Add water, molasses, brown sugar, and mustard; bring to a boil. Drain beans and add to pot; return to boiling, reduce heat to a slow simmer. Cook 4 to 5 hours until beans are soft, adding water as necessary. Season with salt and pepper. Makes 20 servings. Recipe: Chuck Ozburn in Pok, New York

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