Free Recipe Grated Zucchini-Pesto Pizza
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Grated Zucchini-Pesto Pizza Recipe
1 16-inch pizza shell
2 lb Zucchini*
3/4 c Pesto
2 Garlic cloves, peeled/minced
1/2 lb Mozzarella, shredded
Grated Zucchini-Pesto Pizza Preparation
*washed, trimmed, grated or shredded, and squeezed dry in a dish towel. 1. Preheat oven to 500 degrees for 30 minutes for a pizza pan or 60 minutes for pizza tiles or stones. 2. Combine the zucchini, pesto, garlic, and mozzarella in a large bowl. Spread the mixture over the dough shell. 3. Bake in a preheated 500 degree F oven for 10 to 15 minutes, or until the crust is golden. This pie is delicious hot or cold. Source: The Pizza Book by Evelyn Slomon. Posted to MC-Recipe Digest V1 #145 Date: Tue, 9 Jul 1996 20:11:09 GMT From: Linda Place <placel@worldnet.att.net>
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