Free Recipe Greek Olive Bread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12
Ingredients for Greek Olive Bread Recipe
1 c Water
2 tb Water
1 tb Olive Oil
3 c Bread Flour
2 tb Sugar
1 ts Salt
1-1/4 ts Yeast
1/2 c Olives; Ripe, Pitted,
-Kalamata, Coarsely Chopped
Greek Olive Bread Preparation
Carefully, placing all ingredients except olives in bread machine pan in the order recommended by the manufacturer. Add olives at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends. Select basic/white cycle. Use medium or light crust color. Do not use delay cycles. Remove baked bread from pan and cool on wire rack. Recipe by: Betty Crocker’’s Bread Machine Cookbook Posted to MC-Recipe Digest V1 #757 by Nancy Berry <nlberry@prodigy.net> on Aug 23, 1997
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