Green Bean Soup Recipe

Free Recipe Green Bean Soup

Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Green Bean Soup Recipe

1-3/4 lb Green beans
3 tb Olive oil
1 md Onion
3 md Ripe tomatoes
2 Garlic cloves
2 Laurel leaves
1 lb Potatoes
1/2 lb Bread*
Eggs, poached
Salt

Green Bean Soup Preparation

* Use a day-old, country-style loaf In a large pan saute the onion, finely chopped, in the olive oil. Add the tomatoes, peeled, seeded, and broken into large pieces; trim the green beans and break them by hand into 3 or 4 pieces, and add to the pan. Add the garlic, the laurel leaves and the salt. Cover the pan and let the whole cook for a while, till tender. Add 2 pt water and the peeled, thinly sliced potatoes. Let the whole cook till the the potatoes are tender. Slice the bread, place in a large serving bowl together with the poached eggs. Cover with the hot soup, remove the laurel leaves and serve at once. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

How Do You Cook Green Bean Soup?

If you know another way to cook Green Bean Soup please make a comment in the form below to help other free recipe users make the best of this free recipie.