Grilled Herb Schnitzel Recipe

Free Recipe Grilled Herb Schnitzel

Recipe Type: Free Misc Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 4

Ingredients for Grilled Herb Schnitzel Recipe

1 bn Herbs, mixed
1 sm Read Onion
2 sl White Bread
2 tb Lemonjuice
2 tb Wine Vinegar
4 tb Oliveoil
17-2/3 oz Chickenbreast Filets
Salt, Pepper

Grilled Herb Schnitzel Preparation

1. Wash the herbs and chop the leaves finely.(parsley,basil,mint,for example ) 2. Chop the onion finely and mix with herbs, lemonjuice, vinegar and oil together. 3. Slice the filets into thin slices and ,between two sheets of waxpaper, pound flat lightly. 4. Salt and pepper to taste. 5. On a preheated grill, grill each side for 1 1/2 minutes. 6. Arrange on plate and pour the herbmix over all. 7. Serve with a good red wine. Out of Die Actuelle magazine Translated by Brigitte Sealing Cyberealm BBS 315-786-1120 From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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