Grilled Rainbow Trout with Apricot Salsa Recipe

Recipe Grilled Rainbow Trout with Apricot Salsa

Free Recipe Grilled Rainbow Trout with Apricot Salsa

Recipe Type: F Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Grilled Rainbow Trout with Apricot Salsa Recipe

4 6-Oz Rainbow Trout Fillets
1 c Fresh Apricots — diced
1 sm Avocado — diced (1/2 cup)
3/4 c Fresh Pineapple — diced
1/4 c Red Pepper — diced
1-1/4 tb Lime Juice
1 ts Cilantro — finely chopped
Fresh Ground Pepper — to
Taste

Grilled Rainbow Trout with Apricot Salsa Preparation

In a medium bowl, combine apricots, pineapple, avocado and red pepper. Sprinkle with lime juice and cilantro; toss and chill. Grill trout on oiled grate for 2 minutes. Turn trout and grill for 2 more minutes, or until trout turns opaque. Top with apricot salsa and serve immediately. Serves 4. (Adapted from a National Fisheries Institute recipe.) Posted to Master Cook Recipes List, Digest #114 Date: Tue, 11 Jun 1996 09:12:50 -0400 From: kmeade@ids2.idsonline.com (The Meades) Recipe By :

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