Free Recipe Guacamole Cherry Tomatoes

Recipe Type: H Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 40

Ingredients for Guacamole Cherry Tomatoes Recipe

1 Basket cherry tomatoes
1 lg Ripe avocado
4 ts Lemon juice
1 tb Finely chopped onion
1 Clove garlic, minced
1/2 ts Salt
6 Strips bacon, opt.

Guacamole Cherry Tomatoes Preparation

Remove stems from tomatoes. Cut each in half crosswise. Scoop out & discard seed pockets. Lay, cut side down, on paper towels for about 30 minutes. Peel & remove pit from avocado, In small bowl, mash avocado coarsely with fork. Stir in lemon juices finely chopped onion, garlic & salt until blended. With two spoons, pile about 1 t of filling into each tomato half. If made ahead, refrigerate for up to 4 hours. If desired, cook bacon in wide frying pan over medium heat until crisp; drain; let cool, then crumble & sprinkle over filled tomatoes. Di Note: A nice and easy appetizer for a New Year’’s Eve party. Di Pahl’’s personal recipes-1994 Collection of recipes from Great Sysops of the World from COOKFDN ops. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmgsotw1.zip

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