Free Recipe Ham and Sliced Pineapple

Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Ham and Sliced Pineapple Recipe

1 cn (8 oz) pineapple tidbits in
-unsweetened juice;
-undrained
1 tb Dark brown sugar
1/4 ts Apple pie spice
1 ts Cornstarch
4 4-oz slices 97%-fat-free
-hickory-smoked ham
4 Thin green bell pepper
-rings; if desired

Ham and Sliced Pineapple Preparation

1. In medium bowl, combine pineapple with juice, brown sugar, apple pie spice and cornstarch; blend well. Set aside. 2. Spray 12-inch nonstick skillet with nonstick cooking spray. Heat over medium-high heat until hot. Add ham slices; cover and cook 3 minutes. 3. Turn ham. Add pineapple mixture to skillet around ham; stir gently. Top ham with bell pepper rings. Cover, cook 3 to 4 minutes or until pineapple mixture thickens slightly and ham is thoroughly heated. To serve, stir pineapple mixture; spoon onto ham slices. 4 servings. Recipe by: Pillsbury Fast & Healthy Magazine Posted to MC-Recipe Digest by Susan <camyfan@abac.com> on Apr 20, 1998

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