Free Recipe Iberia French Dressing

Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Iberia French Dressing Recipe

2/3 c Vegetable Or Salad Oil
1/3 c Lemon Juice Or Vinegar
1/2 ts Tobasco Pepper Sauce
1 ts Salt
1 ts Paprika, Sweet
1 ts Mustard, Dry
1/2 ts Sugar

Iberia French Dressing Preparation

Combine all the ingredients in a covered bottle and shake well. Shake well again just before using. Makes 1 cup of Dressing. Variations: ROQUEFORT DRESSING: Add 1 to 2 Tbs Roquefort cheese that has been crumbled to 1/2 cup of the above dressing. CHIVE DRESSING: Add 1 to 2 tbs Chopped chives or green onions/tops to 1/2 cup of the above dressing. HERB DRESSING: Add 2 ts chopped parsley, 1/8 ts thyme, and 1/2 ts Oregano to 1/2 cup of the above dressing. CREOLE DRESSING: Add 1/4 c catsup and 1/2 ts Worcestershire Sauce to 1/2 C of the above dressing. VINAIGRETTE DRESSING: Add 1 large hard cooked egg, chopped, 2 tb chopped green pepper and 1 tb grated onion to 1/2 cup of the above dressing. More Recipes from the Backs of Boxes, Bottles, Cans & Jars , by Ceil Dyer. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sauces1.zip

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