Free Recipe Idaho Potato Cake

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 14

Ingredients for Idaho Potato Cake Recipe

1 c Butter
2 c Sugar
2 Eggs
1 c Mashed potatoes, cold
1 ts Vanilla extract
2 c Flour
1/4 c Baking cocoa
1 ts Baking soda
1 c Milk
1 c Chopped nuts

Idaho Potato Cake Preparation

In a mixing bowl, cream butter and sugar until fluffy. Add eggs, one at a time, beating well after each addition. Blend in potatoes and vanilla. Combine flour, cocoa and baking soda; add alternately with milk, blending well after each addition. Stir in nuts. Pour into a greased 13 x 9 x 2 inch baking pan. Bake at 350 F for 40-45 minutes or until cake tests done. Cool on wire rack. Yield: 12-16 From Gemini”s MASSIVE MealMaster collection at

How Do You Cook Idaho Potato Cake?

If you know another way to cook Idaho Potato Cake please make a comment in the form below to help other free recipe users make the best of this free recipie.