Free Recipe Inn At Cedar Crossing Spicy Beer Chili

Recipe Type: Free Misc Recipes
Recipe Preparation: simmer
Cooking Temperature:
Recipe Serves: 1

Ingredients for Inn At Cedar Crossing Spicy Beer Chili Recipe

3 lb Lean ground beef
1 md Onion; chopped
4 Ribs celery; diced
12 oz Beer
1 c Tomato paste
22 oz Dark red kidney beans;
-(about 11/2 15- to 16-ounce
-cans), rinsed well
1 tb Kosher salt
1 tb Cayenne pepper
2 ts Black pepper
2 ts Ground cumin
2 ts Chili powder
2 ts Dried oregano
1 ts Ground coriander
1 ts Hot pepper sauce

Inn At Cedar Crossing Spicy Beer Chili Preparation

Notes: Inn at Cedar Crossing at 336 Louisiana St., Sturgeon Bay, WI. Milwaukee Journal Sentinel. In heavy-bottomed 6-quart stockpot, brown beef, onions and celery. Drainoff fat. Add all remaining ingredients. Simmer gently 1 hour. Makes 8 to 10 servings. Terry Wolf, owner, sent the chili recipe. Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 25, 1998

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