Free Recipe Jamaican Hibiscus Drink
Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 2
Ingredients for Jamaican Hibiscus Drink Recipe
8 c Water
2 c Dried hibiscus blossoms
Find in Jamaican or Mexican
Markets sometimes called
Sorrel blossoms
1 ts Fresh ginger — grated
1 c Sugar — or to taste
Jamaican rum (optional)
Jamaican Hibiscus Drink Preparation
In a 4 quart stainless steel or glass pot, bring the water to a boil. Add the hibiscus and ginger. Turn off the heat, then cover and steep for 4 hours. Strain and sweeten with sugar to taste. Chill and serve, or serve with good rum, the amount according to your taste. Makes 2 Quarts. Jamaican Recipe, The Frugal Gourmet On Our Immigrant Ancestors by Jeff Smith p 248. Recipe By : From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
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