Free Recipe Jan s Stuffed Mushrooms

Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12

Ingredients for Jan s Stuffed Mushrooms Recipe

Garlic Clove — to taste;
Minced
1 md Onion — dice fine
4 tb Parmesan Cheese — grated
1/4 lb Provolone Cheese — grated
1/2 lb Sausage Meat — Bob Evans
1 lb Mushroom Caps — whole,
Large

Jan s Stuffed Mushrooms Preparation

Saute sausage until crumbly. Add onion and garlic, and cook until soft. Drain sausage mixture. Fold cheeses into mixture, and stuff the mushroom caps. Bake in a 375 degree oven for 20 minutes. Broil for a few minutes to lightly brown top, if desired. Recipe By : Jan Albertson File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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