Free Recipe Jane s Rice Pudding

Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Jane s Rice Pudding Recipe

4 c Milk
7 tb Uncooked long-grain white
-rice
1 Strip fresh lemon peel
=(1 x3 )
1/3 c Granulated sugar
2 ts Vanilla
1/2 c Heavy cream
1 Strip fresh orange peel
=(1 x 3 )
Pinch of cinnamon

Jane s Rice Pudding Preparation

Mix milk, rice, and peels in large saucepan. Bring to a boil. Reduce heat and simmer 25 minutes, stirring often, until mixture starts to thicken and starts to stick to bottom of pan. Reduce heat to very low and cook 5 to 10 minutes more. Add the sugar and stir 2 to 3 minutes until dissolved. Cool slightly before stirring in vanilla. Cover and refrigerate 2 hours. Stir in heavy cream. Top with cinnamon. From Gemini’’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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